Before I started growing our home grown food, I spent a fortune on organically grown salad ingredients. It wasn't just the lettuce that cost so much. There were the tomatoes, herbs, specialty greens, radish, cucumbers, and more that went into making my lush salads healthy, beautiful, and satisfying.
When I finally did start growing, at first, it was hard to produce all the ingredients required for a salad at the same time. My radishes and lettuce heads would be ready before everything else. Then they'd bolt before I had a tomato ready to even pick.Read More